1600 Series Soft Ice Cream Machine

Model:Efe1600AP Durable and aesthetic combination of stainless steel outer body and special compact design
Ability to perform both soft ice cream and frozen yogurt operation thanks to Hopper Mixers working with Magnetic Power system
Ability to produce with the lowest cost and highest density by providing less components and easier use thanks to the air ratio provided by the specially designed gear Pumps
Production Capacity of 250 Cone (75 gr) ice cream or 18,75 kg frozen yogurt in 1 hour with Single Variety
Ease of use thanks to the Comitator, practicality in on-off, ice cream hardness selection and machine washing operations
Net Weight
125 Kg
Type
Countertop
Variety
1
Production Capacity
250 (75gr / Cone)
Capacity(kg)
18,75
Hopper Capacity
11 Lt
Hopper Number
1
Cylinder Capacity
1.7 Lt.
Hopper Mixer
Available
Inox Beater
Available
Pump
Available
Cooling
Air / water
Production System
Pump
Electronic Control
Comitator
Voltage
230 / 400 V
Frequency
50/60 Hz.
Power
2,4 Kw
Electric Motor
0,75 Kw
Agitator Motor
0.09 Kw
Pump Motor
0.15 Kw
Compressor
1,5 hp