Horizontal Batch Freezer

Model:Pro5 Direct expansion horizontal cylinder design
Double inverter feature to control the cooling and beater separately
Ability to completely pause and resume the production during the operation
Special all stainless steel beater design helps to reach to desired overrun with the least leftover in the cylinder after the production
Secure operation with magnetic hopper safety guard
User-friendly interface
Full control over amount of mix added to the cylinder and the compressor’s power for ultimate and desired consistency of ice cream
Adaptive cooling technology
Production capacities of 5 kg up to 27 kg per cycle
Net Weight
220Kg
Type
Wheeled
Cylinder Capacity (Per Cycle)
1.5 –5 Kg
Production Capacity (Per Cycle)
2 –7 Lt
Condensation
Air/Water
Electronic Control
Touch Screen Panel
Voltage
400 V
Frequency
50 /60 Hz
Power
4.7 Kw