Automatic Programmed Retarder Proofer (Hot-Cold)

700x800x2050mm
Capacity: 20 pieces (40×60) tray.
Operating range -18/+80 °C
Ability to use as a only cooler.
Ability to use as a only fermentation cabinet.
To be able to use it as a cold only for a certain time and then as a fermentation cabinet.
220V – 230V -1 +N 50-60 Hz electrical power.
R290 refrigerant gas.
Density of 40 kg/m3.
Electronic temperature and defrost control indicator.
Automatic evaporation of water during defrosting.
Detachable ventilated compressor.
Fan Cooling.
Stainless steel body.
Automatic fermentation electronic control
Phase 1; The process of stopping the fermentation is 7 days maximum.
Phase 2; Storage up to 72 hours.
Phase 3; restarting the fermentation process.
Phase 4; temperature controlled fermentation and humidification.
Phase 5; product storage after moistening (5-10 hours depending on the product used)